Puerto Rican Chicken and Rice - aka Arroz con Pollo
No, I'm not Puerto Rican, but I tended bar in an area where probably 50% or more of my customers were. While my rudimentary Spanish I learned back in High School helped me serve "cervesas" (always Budweiser, I would ask big or little because we had both size bottles, but I wonder what they are drinking now!!) After a few years I had made quite a few friends, and they taught me to cook some of their favorites (after bringing me dinners prepared by their wives they would take me to their homes so I could learn and their wives would realize they were more than welcome to come into the bar with their husbands) Arroz con Pollo and Bacalao were my favorites. I realized that I haven't ever cooked either for my family. Not sure if I will cook bacalao - my body does not need more salty fried food, but Arroz con Pollo - for sure !! Anyway - my recipe can be found here Arroz Con Pollo - Plan to Eat And I'll be doing more and more re...